Eating In Spain
The Basque Table by Teresa Barrenechea
Casual and Elegant Fare, from Europe's Most Magnificent Undiscovered Cuisine In Europe, the Basques are known for their creativity in the kitchen and their long-enduring culinary heritage.
Food in the Ancient World
In Food in the Ancient World, a respected classicist and a practising world-class chef explore a millennium of eating and drinking. The book focuses on ancient Greece and Rome, but also looks at Persian, Egyptian, Celtic, and other cultures.
New Mediterranean Diet Cookbook
Recipes that will delight your palate, nourish body and soul--and can be prepared with ease in your home kitchen.